Restaurants in Upper Austria still have room for Christmas parties

Bookings for Christmas parties at restaurants in Upper Austria are satisfactory, but capacity is not yet full, ORF reports. Restaurant operators’ spokesperson Gerold Royda said inquiries are slightly down on last year.

Companies are increasingly cautious about what they spend. “Spirits and bar costs are no longer being put on company bills,” Royda said.

Many firms are still willing to spend more on food. Budgets range from 50 to 100 euros per employee, depending on the restaurant and the level of service. Larger companies often choose buffets, while smaller businesses may opt for à la carte meals.

Royda said there were no clear trends this year. Economic challenges are prompting companies to scrutinise costs and adjust what they offer accordingly.